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On Sunday November 24th, Taste of Playa was held once again in the beautiful Parque Fundadores on the shores of the Mexican Caribbean. Now in its 5th year, Taste of Playa has grown to be one of the most anticipated events of the year, drawing visitors to the city of Playa del Carmen to sample the cuisine of 40 or more international chefs who have come to the Riviera Maya from all across the globe. Read More...
On Wednesday evening, Taste of Playa celebrated its 5th anniversary with a spectacular wine and food pairing event hosted by La Casa del Agua. Read More...
In celebration of Taste of Playa's 5th anniversary event, The Taste of Playa Executive Committee names the month of November ‘Taste of Playa Month.' Read More...
Today the search for vegan and vegetarian and even gluten-free food in Playa del Carmen just got easier as Playa del Carmen's premier private chef, caterer and event planner, Susan de Lima opened the doors of her newest venture UNO To Go! Read More...
The Riviera Maya just keeps getting more and more "family friendly". As a Mom, I can't tell how pleased I am to have so many great options for kids sports and activities in Playa del Carmen. Now Zenzi Beach Club is offering an entertainment for kids during their popular Sunday BBQ! Read More...
Sustainability. Carbon Footprint. Environmental Impact. In 2012, these terms are now a part of our everyday vernacular. Regardless of your stance on global warming, I think we all can agree that each one of us needs to do our best to minimize the negative impact increased travel might bring to the more delicate corners of the globe we explore. In keeping with this sentiment, over the past decade, "Eco-tourism" has exploded into what is now the fastest growing segment in the travel industry with no signs of abating. One can now easily plan a whole vacation geared toward conservation and preservation! Read More...