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Coty Villareal has made a quite a splash in our culinary community since beginning her top notch cooking classes to Playa del Carmen. This week Coty invited her friends and supporters for an Open House to inaugurate the new "Breakfast and Deli" at Co.Cos Cocina Cosmopolita where she will be serving breakfast and lunch. Read More...
Friday night, Susan de Lima and her team opened the doors of UNO to Go for their long awaited Grand Inauguration Party. Her chic UNO sign could be seen for blocks on all sides, lighting up the Colosio at the new gourmet deli on 5th and 48th, a new base of operations UNO Events & Catering. Read More...
It's that time of year again! Halloween and Dia Day los Muertos parties are starting to be announced! This will be a running list of the events that will be updated as they are posted. November 2 - Halloween Party, Costume Contest and LIVE Music at Read More...
Today the search for vegan and vegetarian and even gluten-free food in Playa del Carmen just got easier as Playa del Carmen's premier private chef, caterer and event planner, Susan de Lima opened the doors of her newest venture UNO To Go! Read More...
The Riviera Maya just keeps getting more and more "family friendly". As a Mom, I can't tell how pleased I am to have so many great options for kids sports and activities in Playa del Carmen. Now Zenzi Beach Club is offering an entertainment for kids during their popular Sunday BBQ! Read More...
Sustainability. Carbon Footprint. Environmental Impact. In 2012, these terms are now a part of our everyday vernacular. Regardless of your stance on global warming, I think we all can agree that each one of us needs to do our best to minimize the negative impact increased travel might bring to the more delicate corners of the globe we explore. In keeping with this sentiment, over the past decade, "Eco-tourism" has exploded into what is now the fastest growing segment in the travel industry with no signs of abating. One can now easily plan a whole vacation geared toward conservation and preservation! Read More...
Taste of Playa's Executive Committee is very pleased to announce that Diamonds International® has signed up as Taste of Playa's title sponsor for the second year in a row. Diamonds International® Taste of Playa will be held on November 18, 2012 in Parque Fundadores at downtown Playa del Carmen, on the shores of the Mexican Caribbean. Read More...
Limited release all-inclusive VIP Passes and discounted Taste of Playa "Pesos" are now available for Taste of Playa 2012 through advance purchase online at http://www.tasteofplaya.com. Read More...
Learn how to mix Mojitos, Margaritas and other popular cocktails the way expert bartenders do by immersing yourself in the art of mixology with a unique hands-on program introduced at the Viceroy Riviera Maya. Read More...
Great news from the Executive Committee for Taste of Playa! The first official press release for the 2012 culinary event has been distributed and we are thrilled to share the information with our readers and fellow foodies across the globe! For the fourth year running, BuyPlaya Real Estate Advisors will be a corporate sponsor for this much anticipated community event. Read More...
After our amazing evening enjoying the Chef's Table Dining Experience at this elegant beachfront resort, we just had to pass along this offer to all our loyal "LIfe's a Beach" readers! Spend four heavenly days vacationing at the Viceroy Riviera Maya and the resort will pick up your airfare! Read More...
Tonight in Puerto Morelos, Casa Caribe and Tulipanes will present their last wine tasting event for the season featuring a selection of Chilean wines. Read More...
Today is the day! After months of planning, construction and much anticipation Wah Wah Beach Bar in Playa del Carmen will welcome friends both near and far under its giant palapa on the beach, just south of calle 2 on the site of the old Cabanas Las Ruinas. Read More...
The International Food, Wine & Travel Writers Association (IFWTWA) is proud to award two Excellence Awards in Mexico's Riviera Maya: Riviera Maya Destination Marketing Office receives the IFWTWA Excellence Award in Destination Marketing, and Chef John Gray of the John Gray Group receives the IFWTWA Excellence Award in Culinary Arts. Read More...
There is a lot of really good food in Belize. Off the top of my head, some of my most fondly remembered meals have been served up at Hannah's in San Ignacio, El Fogon in San Pedro and Miss Robina's roadside lean-to in Burrell Boom! We have tried lots of eateries on the island, with the expected mixed reviews but there is one place we return to time and time again; Estel's Dine on the Beach. Read More...