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On Sunday June 17th at 11am, Casa Caribe in Pueto Morelos will present a workshop in vermiculture lead by Gerardo Villaneuva who has developed a very simple vermiculture system for use in your home. Read More...
On March 20th, 2012, the International Association of Culinary Professionals (IACP) announced the finalists for their 2012 Awards of Excellence. Our own Catriona Brown, owner/proprietor of The Little Mexican Cooking School in Puerto Morelos, was notified Read More...
The John Gray Restaurant Group is pleased to announce the introduction of a new menu concept in both of its Riviera Maya restaurant locations. Beginning in May, John Gray’s Kitchen in Puerto Morelos and John Gray’s Place in Playa del Carmen will introduce a fixed price menu. Guests will be able to choose from a selection of Chef Gray’s popular signature dishes as well as new culinary creations. The menus will change weekly and will feature seasonal produce, locally caught seafood and of, course, the creativity of Chef Gray and his enthusiastic staff. Read More...
The Little Mexican Cooking School officially hangs out its shingle on December 8th and will continue with what they call ‘cooking class adventures’ every Tuesday and Thursday until the end of April. The school was born as a result of the passions Read More...
Attending Polo matches has always been a favorite family activity of ours, one that we enjoyed every summer back in Saratoga Springs. Now, thanks to my pal Catriona Brown up in Puerto Morelos, I am kept up to date on the Polo schedule at El Rey Polo Club. Read More...
Last Tuesday, in celebration and appreciation of Earth Day, the students in the Pre-1st class at El Papalote, traveled 30 minutes north, via vans, for a day at La Casa de la Cultura in Puerto Morelos. I was lucky enough to be invited along as chaperone/staff Read More...