Join Ricardo and his team tonight, Thursday October 13 for another treat for the senses at Off the Vine's Weekly Wine dinner. This week, wines from Italy,Australia, Argentina and Mexico paired with delicious dishes prepared by Chef Tonatiuh Villalba. Ricardo has also invited sommelier Fernando Almazan to provide commentary on this evening's wine offerings.

The seating time is 8:00 pm. For more information and to make a reservation  call 984-803-5244 or visit the Facebook event page.

Wine Dinner at Off the Vine